Supermarket
Hot Deli Program
Descriptions: Asian Sauces, Pan-Asian Sauces
for Restaurants, Foodservice and Private Label
All Purpose
Seasoning Sauce (205)
A “super-flavored" soy based seasoning sauce, best used as a marinade for
grilling or roasting meat and poultry. Use as a stir-fry sauce base with added
thickener. Sprinkle into
soup, stew,
or mix with ground meat .
Suggested use: Give foods a fuller flavor. Use instead of Maggi Seasoning.
Brown Stir-fry Sauce (214)
All-purpose, light colored savory sauté sauce with cilantro and garlic. A complete stir-fry sauce, replaces the use of soy sauce, seasonings and cornstarch. This is our
most popular and versatile sauce – a must, for every chef, in every kitchen!
Suggested use: Beef and Broccoli, Vegetarian Stir-fry, Chicken and Mushrooms, Shrimp and Snow Peas, Chow Mein, Lo Mein, Cashew Chicken and Egg Foo Young.
This traditional sweet and spicy sauce is used for authentic Asian-flavored barbecues, marinades & dressings, or as a condiment for Peking duck, Mu Shu Pork and steamed buns.
Suggested use: Hunan Chicken Pizza, General Kahn’s Sweet and Spicy Chicken, Jalapeño Chicken, Mongolian Beef, Peking Spicy and Sour Chicken.
This is our favorite yellow curry with pineapple flavor and a touch of coconut. Scrumptious for Indonesian-flavored dishes. Add tropical fruits to create Caribbean West-Indies dishes.
Suggested use: Shrimp Salad with Islander Coconut Curry Dressing, Indonesian Coconut Curry Shrimp Noodle Soup, Scallops with Mushrooms and Sugar Snap Peas, Coconut Curry Chicken and Rice, Singapore Coconut Curry Chicken or Rice Stick Noodles and Shrimp Rice Pasta.
Garlic Sesame Marinade & Glaze (209)
A versatile and delicious teriyaki-style sauce with garlic, sesame seeds and roasted sesame seed oil.
Suggested use: Marinate chicken, beef or seafood and grill or bake for a juicy Asian treat. Use for basting, great for stir-fries and noodles.
A sweet and garlicky spicy red sauce for traditional Kung Pao and General Tso recipes.
Suggested use: Use as a traditional Mongolian fire sauce, or in any "Kung Pao" recipe or stir-fry, like: General Kung Pao Chicken or General Kung Pao Vegetarian Tofu and Mushrooms.
Hawaiian Sweet and Sour Sauce (215)
Everyone’s favorite Sweet & Sour Sauce with pineapple and lemon flavors! Always a winner!
Suggested use: Take chicken or pork chunks, add Marinade Seasoning (356) for flavor and tenderizing, toss nuggets in Crispy Seasoning Batter (354), deep fry and toss with Hawaiian Sweet and Sour sauce! This is the perfect a dipping sauce for fried Won Ton, Egg Rolls, Crab Rangoon, or Coconut Crunch Chicken or Shrimp. Try it in a wrap-sandwich or on a pizza instead of tomato sauce – a tropical delight!
Korean Grill Sauce (302)
Our #1 most
requested item is our Korean Cold Noodle Salad! This famous sauce
contains soy sauce, aromatic roasted sesame seed oil, sesame seeds, garlic bits
and spices for a taste that everyone loves.
Suggested use: for grilled Chicken or Steak, Korean Bul Go Kee Grilled Beef, or thin-cut Short Ribs.
Lemon Teriyaki (213)
Luscious lemon flavored Teriyaki, traditionally used for Hawaiian grilled pounded chicken. Delicious as a dipping or sauté sauce.
Mix with vinegar and roasted sesame seed oil as a salad or noodle dressing.
Suggested use: Sticky Wings, Islander’s Teriyaki Meat Balls, Grilled Pork Chops and Shrimp Kabobs.
A delicate, citrus infused soy based sauce. This slightly thickened sauce will cling to each morsel, adding a fresh and delicious citrus-soy flavor profile to all foods.
Suggested use: A perfect dipping sauce for potstickers and appetizers. Create citrus flavored soy dressings and marinades. Make fun noodle salads.
Sesame Onion Seasoning Sauce (203)
This extremely
versatile sauce is the BEST sauce for fried rice!! Delicious soy sauce
with roasted sesame seed and onion flavors adds instant Asian flavor to
anything.
Suggested use: Any Fried Rice recipe, Chow Mein or Lo Mein noodles, baste on grilled foods or create Asian salad dressings – also an excellent dipping sauce.
Smokey Teriyaki (220)
A wonderful teriyaki sauce with a tantalizing smoke flavor – tastes like it is right off of the hibachi grill. This is a family favorite on everything from chicken and steak, to ribs, burgers, hot dogs, and salmon. A must for every kitchen!
Suggested use: This is a family favorite on everything from Chicken and Steak, to Ribs, Burgers, Hot Dogs,
Spicy Orange Sauce (127)
Always a
winner! Add spicy peppers and zesty Orange flavor and rind to our classic
stir-fry sauce for spectacular Spicy Orange Beef or Chicken. Its great in cold
noodle salads, as an appetizer dipping sauce for spring rolls and Satay or
brushed on Grilled Beef or Chicken.
Suggested use: General Kahn’s Sweet and Spicy Chicken, South Sea Bacon Wrapped Prawns.
Spicy Red Hunan Sauce (212)
A zesty spicy and tangy stir-fry sauce that is delicious with meat, poultry, and seafood. Brush on hamburgers before and after grilling to add a new dimension.
Spicy up cooked rice and beans.
Suggested use: Kung Pao Shrimp or Chicken, Mongolian Beef, General Tao’s Chicken.
This is an amazing spicy soy stir-fry sauce that is extremely tasty in noodles and meat dishes. You won’t have to add more chili or spices, because this sauce is perfect!
Suggested use: Spicy Szechuan Beef, grilled meats, spicy noodles and stir-fries.
Sweet Ginger Sauce (216)
Delicate Sweet
Soy Sauce with a touch of Ginger for awesome stir-fries! Create everyone’s
favorite pasta salads and fried rice dishes. This is an excellent marinade.
Suggested use: Ginger and Sesame Glazed Chicken Wings, Beef in Ginger Sauce with Crispy Rice Sticks, Empress Sweet Ginger Sesame Chicken, and Sweet Ginger Pork Stir-fry.
Thai Peanut Sauce (222)
Exotic Thai peanut sauce infused with zesty chili, tangy tamarind and a
hint of of cilantro. A favorite in
hot or cold pastas, grilled chicken or shrimp Satay, Asian soups, wrap
sandwiches, dressings and dips.
Suggested use: Cilantro Peanut Shrimp and Scallop Pizza, Thai Cilantro Peanut Satay Chicken Salad, Thai Seafood Glass Noodle Soup, Pad Thai Peanut Seafood Pasta.
XOX Sweet Teriyaki (217)
This is OUR
MOST REQUESTED SAUCE! You will love this delicious Teriyaki sauce with a kiss
(XOX), of sweetness that everyone loves!
Suggested use: Just brush on any meat or seafood and it instantly becomes your favorite Teriyaki recipe. Drizzle over rice or serve as an appetizer dipping sauce. Leave it at the table. You can’t live without XOX!
For
selected RETAIL products,
SHOP ON-LINE at:
www.starportgourmet.com
Go to Asian, Pan-Asian Batters,
Broth Bases, & Seasonings - Product descriptions
Go to Caribbean,
Ethnic Sauces,
Fusion Seasonings & Rubs - Product descriptions
Starport Foods Products are available from selected foodservice distributors or Direct Sales