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Asian Food Recipes Pan-Asian, Ethnic and Vegetarian Recipes, Chinese Food Concepts for Fine Dinning, QSR and Foodservice Operators
Recipes available from single servings to buffet quantities
Beef and Broccoli with Garlic Sesame Sauce - A classic family favorite Chicken Lettuce Wrap - Stunning and delicious fun-to-eat appetizer Chipotle Honey Lime Sticky Wings - A spicy, finger-licking appetizer Crab Rangoon - A Polynesian appetizer with crabmeat and cream cheese in a won ton wrapper Creole Shrimp with Capers in Spicy Mango Creole Sauce - A spicy tropical flavored Creole meal Firecracker Wings - Authentic Spicy Asian flavored chicken wings General Tso Chicken - A popular spicy Northern Chinese cuisine Jamaican Jerk Grilled Chicken with Plantains and Okra - Delicious fusion recipe for any menu Mongolian Beef - Delicious spicy dry-cooked Mongolian style beef Pad Thai Shrimp and Rice Noodles - Authentic and delicious Pad Thai noodles Shrimp and Bacon Fried Rice with Garlic Sesame Sauce - A delicious and easy meal by itself Shrimp Chow Mein with Smokey Teriyaki Sauce - Adding a touch of wok flavor Sweet and Sour Chicken or Pork - A family favorite, crisp fried chicken or pork with grilled pineapple Szechuan Eggplant Vegetarian - An healthy side dish for Pan Asian Menus Wok Secret - Learn the quick and easy way to cook moist and tender meat
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