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email: Sales@starportfoods.com

 

Descriptions: Fusion and Caribbean Sauces

 for On Trend Foodservice and Private Label

 

 

Chipotle BBQ Sauce (321) NEW!

This is a delicious BBQ sauce with a zesty Chipotle kick! The smoked chili peppers add a bit of heat to this tasty treat. A favorite with adults and kids and one of our most requested sauces.

Suggested use: Mop this BBQ sauce on all grilled foods! Try it in pulled pork sandwiches; use for dipping appetizers, chicken tenders, or fried mozzarella or zucchini sticks.


Coconut Curry Sauce (123)
We have kicked up the heat and added tropical flavors of pineapple and coconut. This new yellow curry is scrumptious in West Indies flavored seafood, skewered chicken or beef Satay, soup, stews, gravies and sandwich wraps. Create the popular Singapore rice-stick noodle dish and more.

Jamaican Jerk Sauce (125)
Enjoy the trade wind fragrances of aromatic spices and herbs and create exotic Jamaican Jerk dishes. Sauté this sauce with a combination of shrimp, scallops, olives and red bell pepper with Jamaican Jerk sauce and garnish with goat cheese, cilantro and green onions. Drizzle over fried plantain (banana) as an appetizer.

Smokey Passion Jerk Sauce (130)
Tropical passion fruit flavor with classic Jamaican Jerk spices: allspice, nutmeg, cinnamon, peppers, thyme and natural smoke flavor.
Suggested use: Mouthwatering Jerked Chicken, Shrimp, and Pork – or be inspired and use it as a delicious sauté sauce!


Spicy Mango Creole (121)
NEW!
A spicy, fusion-blend with peppers, garlic, oregano and thyme with tropical mango flavor and a beautiful orange color.
Suggested use: Use it for Spicy Tropical Rice, in Bouillabaisse, Pasta and Seafood dishes.

 

 

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Go to Asian, Pan-Asian Sauces - Production Descriptions           
Go to Asian, Pan-Asian Batters, Broth Bases, & Seasonings - Product descriptions

 

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