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Japanese Gluten Free Edamame Appetizer Recipe

Hot and Spicy Edamame Appetizer with Hot and Spicy Seasoning

Add zest and bold flavor to healthy boiled Edamame with Hot and Spicy Seasoning and roasted sesame seeds.

Hot and spicy seasoning spiced edamame image

Ingredients:

1 lb. Edamame, in pod, frozen without additives
2 Tbsp. Hot and Spicy Seasoning (Gluten free Starport 351), (.6 oz.)
1 Tbsp. White sesame seeds, toasted

Frozen Edamame ingredient for hot and spicy image

Instructions:

  1. Boil Edamame in a 4 qt. pot for 5 minutes.
  2. Drain and set aside.
  3. Toss Edamame with 2 Tbsp. of Hot and Spicy Seasoning (Gluten Free Starport351).
  4. Garnish with 1 Tbsp. toasted white sesame seeds and serve.

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