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Asian Meatball Appetizer Gluten Free Recipe

Cantonese Style Sweet and Sour Meatballs with Gluten Free Sweet and Sour Sauce

Favorite appetizer for the family, sweet and sour, meatballs served in sandwich, rice or noodles.

 

Sweet and Sour Meatballs image

Ingredients: 4 Servings with 6 meatballs each

24 oz. Meatballs, frozen, select gluten free
¾ C. Hawaiian Sweet & Sour Sauce Gluten Free (Starport 215)

sweet and sour meatballs image

 

Instructions:

  1. Cook frozen Meatballs per package instructions. Microwave 3 minutes or bake in oven 15-20 minutes at 375 F. Drain off excess oil after heating.
  2. Heat Sweet and Sour Sauce in a large pot, when hot, toss and coat meatballs with sauce then let simmer until meatballs are coated evenly.

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