FAQS

Questions and answers about Asian sauces, seasonings and marinades

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Starport Foods FAQs

Please contact us if you need more information on Private Label, Asian, Pan Asian,
Gluten Free Sauces, Seasonings and Batter.
Thank you for visting us.

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Buying
Private Label
Recipes
Consultation
Where can I buy Starport Foods products?

Contact your Marketing Associate at SYSCO or SYSCO ChefEx or your Territory Manager at US Foods. Starport has item numbers for complete product line with these national foodservice distributors


Call your local distributor and ask them to stock for youor they can order and we drop ship to you. Contact us for more detail, phone: 1-714-525-5810.

For Home Chefs: Order Online from Starport Gourmet or Amazon

What is your minimum order?
When you order direct from us, the minimum order is one case,prepaid, check or credit card, fob warehouse Santa Ana, CA 92704. You can buy one unit through www.starportgourmet.com, or Amazon.
Do you have a discount schedule?
We offer a brecket quantity discount with term of 15/net 30. Discount is available when pay within 15 days of invoice.
Please contact us for pricing
Do you export?
Yes, we have customers in Canada, Middle East, Honduras and Mexico.
Do you provide samples?
We provide samples to qualified clients, such as Distributors, Chefs, Food and Beverage Buyers, food manufacturers and importers. However, we request Importers to pre-pay freight cost for the sample.
Samples are packed in 2 oz. plastic jars.
What is the requirement for private label?
The minimum quantity is 1,000 gallons per sauce, which produces: 18 each - 55 gallon drums, 200 - 5 gallon pails, 250 cases - 1 gallon at 4 per case - 880 cases of 12 oz. glass bottles at 12 per case. (Plus or minus 10%)
What are the costs for private label?
The product cost for existing Starport Foods flavors are about 15%-20% less than our list price. There are extra cost for label design and printing, lab time and certifications, samples and freight. These costs are best discussed individually.
Can you turn our restaurant recipes into production quality formulas?
We have years of experience making custom sauce blends. We will sign a non-disclosure agreement and can convert your in-house recipes to high quality, shelf stable products. This will ensure flavor consistency, which is especially important for multi-unit restaurants.
Private labeling your sauces will help your operation improve their bottom line by saving time, ingredient inventory and labor, but most importantly, it will ensure flavor consistency. We have many national multi-unit restaurant chains that we private label for.
Can I use your recipes?
Our recipews are free for you to use. However, they are provided “as is” basis without warranty of any kind, either “express” or “implied”, including but not limited to any implied to the fitness for a particular purpose, accuracy, and non-infringement. Recipes offered are to be used as guide and all food safety requirements are the responsibilities of the users.
Will you develop recipe?
We can develop or modify recipes for qualified clients at low or no cost. For example, we can scale up recipes for an Asian Buffet or for seasonal menu change.
Contact us if you need a theme menu and recipes
How can I get cook training?
Qualified accounts can request cook training. Our training sessions are at a reasonable cost. We are delighted to see how quickly cooks catch on to Starport’s easy speed scratch cooking. Full color photo recipes are available in binders.